The culinary team at Swissôtel Kolkata is all set to host a Bengali Food Festival called “Amar Bangla” at the hotel’s all-day dining restaurant Café Swiss starting from 24th January to 2nd February 2020. The 10-day festival will celebrate the richness of Bengal, with a specially curated Bengali buffet lunch and dinner with special live counters, a dedicated dessert section and the ambiance to match.
The Chefs will showcase the flavours from across the region of Bengal with iconic vegetarian and non-vegetarian dishes. The culinary fest will have such favorites as the Mochar Chop, a traditional Bengali snack also known as Banana Blossom cutlet,ChenarMohima, a signature Bengali dish in smooth milky gravy, KochupataChingri which are Prawns cooked
‘Amar Bangla’ Bengali Food Festival
Venue – Cafe Swiss, Swissôtel Kolkata
Date & Time – 24th January- 2nd February, Lunch: 12:30-15:00 / Dinner: 17:00-23:00Cost – Price – INR 1200+ for lunch & INR 1650+ for dinner
Reservations – +913366266541, restaurant.kolkata@swissotel.com